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Food Service Assistant - March 2022

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  4. Food Service Assistant - CWRG
  5. Food Service Assistant - March 2022

Introduction to Workplace Practices

  • Teacher: Roger Jonarchy

Introduction to Workplace Communications and Ethics

  • Teacher: Roger Jonarchy

Introduction to Dining Room Service

  • Teacher: Roger Jonarchy

Food Safety, Facility Cleanliness and Maintenance Awareness

  • Teacher: Roger Jonarchy

Introduction to Kitchen Fundamentals

  • Teacher: Roger Jonarchy

Introduction to Cold Kitchen

  • Teacher: Roger Jonarchy

Introduction to Hot Kitchen

  • Teacher: Roger Jonarchy

Culinary Lab Skills

  • Teacher: Roger Jonarchy

Housekeeping Management and Room Attendant

  • Teacher: Roger Jonarchy
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